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Proudly built by Americans using American Steel.
Designed & BuiltBy American Craftsmen
Based in Beatrice, Nebraska, we take pride in every weld, every cut, and every detail. Our grills and smokers are forged with American steel by skilled American craftsmen who understand that quality isn't just about the product, it's about the promise.
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Trusted By Pitmasters and Restaurants
Our commercial smokers are trusted by those who make a living off great BBQ. Long cooks, precise control, and serious capacity; this is professional-grade gear that works as hard as you do.
Lastest From Our Blog
How to Smoke a Pork Butt: Time, Temperature, and Everything In Between
A pork butt smoked at 225°F takes roughly 1.5 to 2 hours...
Your First Pellet Grill: What to Expect Before, During, and After Your First Cook
A pellet grill manages the fire so you don't have to —...
Internal Meat Temperatures for Grilling
Internal temperature is the only reliable indicator of doneness for grilled and...






















